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  • Writer's pictureJourneyou Editor

Why Peru is One of The World’s Top Gastronomy Countries

Updated: Nov 17, 2022

For the 8th time Peru was awarded by World Travel Awards – South America on July, 2019. One of the most prestigious events of the travel industry, it counted with the presence of awarded experts.

Central by Virgilio Martínez

Ambassador of the “Marca Peru”. He is currently the owner and chef of “Central Restaurante”, located in the bohemian district of Barranco, which has just been named the fifth best in the world and the first in Latin America. The menu is a celebration of Peru and its biodiversity from the Andean mountains to the lush foliage of Amazonian jungle.

Maido by Mitsuharu Tsumura

He owns the restaurant Maido, a gastronomic reference in Peru and one of the best restaurants in Latin America and the world. The reflection of the Japanese influence on the Peruvian gastronomy.The ingredients of both cultures complement each other, an honest cuisine with unique textures and flavors.

Astrid & Gastón by Gastón Acurio

He is a chef, writer, businessman and promoter of Peruvian gastronomy. In 2000, Astrid & Gastón opened a branch in Chile which is chosen, the best restaurant in that country. Chef Gastón Acurio’s restaurants are already in eleven cities and 27 locations abroad.

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